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Accuracy of a method based on atomic absorption spectrometry to determine inorganic arsenic in food: Outcome of the collaborative trial IMEP-41 Fiamegkos, I.; Cordeiro, F.; Robouch, P.; Velez, D.; Devesa, V.; Raber, G.; Sloth, J.J.; Rasmussen, R.R.; Llorente-Mirandes, T.; Lopez-Sanchez, J.F.; Rubio, R.; Cubadda, F.; D'Amato, M.; Feldmann, J.; Raab, A.; Emteborg, H.; De la Calle, M.B. (2016). Accuracy of a method based on atomic absorption spectrometry to determine inorganic arsenic in food: Outcome of the collaborative trial IMEP-41. Food Chemistry 213: 169-179. https://dx.doi.org/10.1016/j.foodchem.2016.06.033
In: Food Chemistry. Elsevier: London. ISSN 0308-8146; e-ISSN 1873-7072
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