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Lobsters: biology, management, aquaculture and fisheries
Phillips, B.F. (Ed.) (2006). Lobsters: biology, management, aquaculture and fisheries. Blackwell Publishing: Oxford. ISBN 1-4051-2657-4. XIX, 506 pp.

Available in  Author 
    Vlaams Instituut voor de Zee: Crustacea CRU.10 [100370]

Keywords
    Conservation
    Cultures > Shellfish culture > Crustacean culture > Lobster culture
    Fisheries > Shellfish fisheries > Crustacean fisheries > Lobster fisheries
    Management
    Population functions > Growth
    Marine/Coastal

Author  Top 
  • Phillips, B.F., editor

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